Juice from Oranges and Grapefruits
Oranges and grapefruits are natural sources of vitamin C - essential to the immune system
Many people suffer from colds and flu. One of the best known and most natural ways of preventing this is vitamin C, an abundance of which is found in orange and grapefruit juice. Crucial to the high organic value of orange and grapefruit juices is a gentle processing and retention of natural purity. This is only possible in undiluted direct juices, made from freshly harvested, tree-ripened fruit, containing the fruit's own water, attained through the roots, travelling up through the trunk and branches, until finally reaching the fruit. These juices are set apart from reconstituted juices, which are made by adding ordinary water to concentrate.
Nutrition Information
| Nutrition Information per 100 ml: | |
| Energy | 187 kJ (44 Cal) |
| Protein | 0.7 g |
| Carbohydrates | 10.0 g |
| Fat | 0.1 g |
| Minerals (total) | 300 mg |
| Potassium | 146 mg |
| Calcium | 21 mg |
| Vitamin C | 25 mg |









